Dairy Analysis

CEM Corporation delivers integrated analytical solutions that enable the dairy industry to optimize quality, compliance, and operational efficiency across production environments. Through rapid moisture and solids determination with the SMART 6™, primary method–equivalent fat analysis using ORACLE™, and advanced microwave digestion via MARS 6™ for elemental and contaminant testing, CEM supports both at-line process control and central laboratory validation.

CEM’s technologies eliminate chemical reagents, reduce analysis time from hours to minutes, and provide reproducible, matrix-independent results across milk, cheese, yogurt, powders, butter, and specialty dairy products. By combining speed, accuracy, and simplified workflows, CEM empowers dairy processors to improve yield control, ensure regulatory compliance, minimize waste, and make faster production decisions with confidence.